Job Description
Assistant Restaurant Manager
Location: My Tomato Pie – Buffalo, NY
About Us:
My Tomato Pie is a beloved casual Italian restaurant known for our warm hospitality, delicious Italian cuisine, and excellent service. In addition to our busy dining room, we offer banquets and catering services, creating memorable experiences for our guests. We are seeking a motivated and experienced Assistant Restaurant Manager to join our team and help lead our restaurant to continued success.
Position Overview:
The Assistant Restaurant Manager will work closely with the General Manager to oversee daily restaurant operations, ensure exceptional guest experiences, and support our team. This role requires strong leadership, organizational skills, and the ability to thrive in a fast-paced environment.
Key Responsibilities:
Assist in managing day-to-day restaurant operations, including dining room, banquets, and catering.
Supervise, train, and motivate staff to deliver excellent service and uphold restaurant standards.
Monitor inventory, assist with ordering, and control costs.
Address and resolve guest concerns in a professional manner.
Support scheduling, staff development, and performance evaluations.
Ensure compliance with health, safety, and sanitation regulations.
Requirements:
Minimum 1 year of restaurant experience.
Strong leadership and communication skills.
Ability to work in a fast-paced, high-volume environment.
Must be available to work Sundays , nights, and weekends.
Experience with banquets or catering is a plus.
Passion for hospitality and customer satisfaction.
Why Work for My Tomato Pie?
Join a supportive, family-oriented team.
Competitive pay based on experience.
Opportunity to grow within an established and respected restaurant.
Be part of a workplace where your efforts make a difference.
To Apply:
Send your resume outlining your experience.
Join us at My Tomato Pie and help us continue our tradition of great food and exceptional service!
Company DescriptionMy Tomato Pie is a well-established, family-owned Italian restaurant based in Buffalo, NY. Known for our scratch-made cooking and friendly hospitality, we serve passionate food lovers every night—plus, banquets and catering keep us busy and creative.
At our core, we’re a team of professionals who thrive on delivering high-quality dishes and unforgettable experiences. Our kitchen is fast-paced and dynamic, offering both excitement and opportunity. We believe strongly in a growth mindset: team members with talent, dedication, and passion can learn, grow, and advance—whether into more senior kitchen roles or event-focused positions. Why we’re a great place to work: Fast‐paced & High‐volume: Every shift brings something new—from dinner service to banquet catering Family atmosphere: We’re small enough that your contributions are noticed—and big enough to support your success Opportunity: We aim to promote from within and support culinary ambition Craft & creativity: From scratch sauces to dessert specials, you’ll help shape our menu Competitive pay: We offer top wages for the right person, especially for experienced cooks—plus potential bonuses or tips depending on your role If you’re passionate about food, thrive under pressure, and want to contribute to a close‐knit team serving some of Buffalo’s favorite Italian dishes—My Tomato Pie is the place for you.My Tomato Pie is a well-established, family-owned Italian restaurant based in Buffalo, NY. Known for our scratch-made cooking and friendly hospitality, we serve passionate food lovers every night—plus, banquets and catering keep us busy and creative.\r\n\r\nAt our core, we’re a team of professionals who thrive on delivering high-quality dishes and unforgettable experiences. Our kitchen is fast-paced and dynamic, offering both excitement and opportunity.\r\n\r\nWe believe strongly in a growth mindset: team members with talent, dedication, and passion can learn, grow, and advance—whether into more senior kitchen roles or event-focused positions.\r\n\r\nWhy we’re a great place to work:\r\n\r\nFast‐paced & High‐volume: Every shift brings something new—from dinner service to banquet catering\r\n\r\nFamily atmosphere: We’re small enough that your contributions are noticed—and big enough to support your success\r\n\r\nOpportunity: We aim to promote from within and support culinary ambition\r\n\r\nCraft & creativity: From scratch sauces to dessert specials, you’ll help shape our menu\r\n\r\nCompetitive pay: We offer top wages for the right person, especially for experienced cooks—plus potential bonuses or tips depending on your role\r\n\r\nIf you’re passionate about food, thrive under pressure, and want to contribute to a close‐knit team serving some of Buffalo’s favorite Italian dishes—My Tomato Pie is the place for you.
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