Prep Cook - FSU Job at Employbridge, Mount Pleasant, FL

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  • Employbridge
  • Mount Pleasant, FL

Job Description

• Basic knife skills

• Follow a recipe

• Anything the chef needs, so follow directions

• Minimal Hot food cooking skills

• ONLY CLEAR, TRANSPARENT BAGS WILL BE ALLOWED

***General Requirements***

General responsibilities when working a Cook job assignment can include:

  • Cook food items according to recipes and food production standards
  • Ensure food is safely prepared and at the proper temperature for consumption
  • Keep cooking station clean and orderly during shift
  • Comply with all sanitation and safety standards to ensure a safe work environment
  • Safely use and operate cooking appliances and utensils
  • Provide friendly and helpful customer service for guests as needed
  • Assist in ordering and receiving food products for the kitchen as needed
  • Work in a busy environment and standing for long periods of time

Job Tags

Shift work,

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